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Bacon

Bacon
Bacon

Bacon – (ie. Real bacon) Made from the meat on the underside (belly) or back of a pig. Can be prepared in multiple ways, but traditionally dry cured, then smoked to preserve the meat and give it the smokey flavor that bacon is famous for.

Modern store-bought bacon is typically flavored by injecting the meat with a smokey flavoring along with whatever additional (brown sugar, honey, etc) flavoring as desired.

“Bacon makes everything better.”

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Pastor Dave is the Prophet and Follicle of the Holy Beard, and founder of the Temple of the Holy Beard. Pastor Dave is an ordained minister who has many years of experience and extensive knowledge that he wants to share with the world. With guidance from the Holy Beard, Pastor Dave will help us to live a more self-sufficient and spiritually fulfilling life.

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